Fuerteventura: Tapas and Local Life Guided Tour
Fuerteventura
Experience local Fuerteventura life as you taste cactus fruits,' mojo sauces, and marmalades. See how olive oil is made and taste famous goat's cheese.
Fuerteventura Culinary Tour: Local Food and Olive Farm Visit
This guided tour in Fuerteventura suits food enthusiasts interested in authentic Canarian cuisine and local agriculture, limited to 16 participants for a personal experience.
Highlights
- Explore lesser-known areas of Fuerteventura while tasting traditional local foods
- Enjoy Fuerteventura’s green landscapes during the tour
- Small group size with a maximum of 16 participants for a personalized experience
- Guided tours at each stop providing detailed insights
Description
Discover authentic Canarian food on this culinary tour that combines tasting with education. Watch a live cooking demonstration and learn to prepare green mojo, the traditional Canarian garlic sauce.
Visit an olive tree farm to learn about local olive oil production and taste extra virgin olive oil, gaining insight into local traditions. Please note olive oil sales will be suspended at the farm from February to September 2026 due to recent small harvests.
Learn about the prickly pear cactus and sample cactus jam. Meet the Majorero goat and taste multiple internationally awarded goat cheeses, which pair well with a glass of red wine.
Includes
- Pickup from your hotel
- Professional guide
- Guided tours at each finca (farm)
- Tapas tasting at each location
Excludes
- Water
- Additional optional services
Important Information
- In case of bad weather, the olive farm may not offer its own olive oil. Instead, guests will taste extra virgin olive oil from another local producer.
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
For the best experience, bring comfortable shoes and dress for the weather. Morning tours provide cooler temperatures and optimal conditions for tasting and walking.
